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Maine-Anjou Voice ::
Kyla
Nesheim / Jeana Sankey ::
204 Marshall Road :: PO Box
1100 :: Platte City MO 64079-1100
Phone - 816.858.9954 :: Fax - 816.858.9953 ::
E-mail:
voiceeditor@kc.rr.com |
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October 2006 - Extra Voice
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by Kyla Nesheim,
editor/director of
communications |
Endless Opportunities
The Maine-Anjou breed continues to shine upon the cattle industry,
offering yet another opportunity to cattlemen, the commercial sector.
The breed has proven itself in the commercial world to many and
continues to grow each year. The Maine-Anjou breed proceeds to rise to
fame in the commercial cattlemen's eye offering endless opportunities in
numbers, carcass data and performance in a feedlot situation.
Dave Steen, American Maine-Anjou Association (AMAA) Commercial Marketing
Director, has continued to add light to the breed in the
commercial world. His time and effort has ended with the fourth annual
national feeding trial for the breed. These feeding trials show that the
breed is capable of offering the commercial cattleman outstanding
numbers and a reliable source for a tremendous end product.
The numbers are there! The recent AMAA National Influenced Steer and
Heifer Trial ended with outstanding results proving the breed is capable
of excelling wherever it is used including the commercial
industry. Those who use and continue to use Maine-Anjou genetics on the
commercial side see a breed excelling in feed efficiency, performance,
carcass EPDs and carcass traits. They have experienced tremendous
success with the cattle in the feedlot and on the rail.
Breeders supporting Maine-Anjou cattle and Maine-Anjou influenced cattle
in the commercial sector have stepped up showing the breed is a strong
force to be reckoned with. Breeders need to continue to use and show
numbers, proving the breed is working for commercial cattlemen.
This year's national feeding trial offered an opportunity for junior
Maine-Anjou members to get
involved, giving the future of the breed ample time and opportunities to
shine. These junior members are the future of the breed. With the junior
division of the feeding trial, these juniors are taught the importance
of performance and numbers within a breed.
This issue of the Voice focuses on the commercial side of the Maine-
Anjou breed. Turn to page eight to see complete results of the fourth
annual national feeding trial. These trials continue to strengthen the
breed and get actual numbers out to the public. The fifth annual feeding
trial will be underway in October. Get your cattle entered to show the
entire commercial industry Maine- Anjou cattle excel!
On another note, I had the opportunity to travel to Kinta, Okla., to J&J
Cattle Company, Joe and Judy Ogle, owners. Their passion for the breed
is something to be commended and copied. They are true supporters of
Maine-Anjou cattle in the commercial industry. Every year they sell
bulls that work in the commercial industry and their customer support
continues to grow. They have also built a tremendous cow herd consisting
of top quality high percentage Maine- Anjou females. Their cattle work!
Thanks to Joe and Judy for giving me an opportunity to visit with avid
supporters of the Maine-Anjou breed. Turn to page 27 to read about their
operation. Thanks again Joe and Judy!
Maine-Anjou cattle offer endless opportunities to every sector of the
beef industry. From commercially accepted to show ring accepted, the
breed is doing it. For cattleman seeking numbers and performance in a
feedlot setting, look to Maine influenced cattle to make you profits;
for the serious showman looking to bring home top honors, look to Maine-
Anjou cattle to bring home the purple; and for cattlemen seeking all
around females who will produce top of the line cattle and make money,
look to Maine-Anjou to get it done. The opportunities are endless for
this breed!
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